Maple syrup is well loved for its sweetness and distinctive flavor. It’s commonly used to pour over pancakes and waffles, but this syrup goes way beyond the breakfast table. Unlike white sugar, maple syrup is rich in nutrition and comes in many different varieties. Savour is currently carrying Crown Maple Syrup –a delicious introduction into the world of high quality 100% pure maple syrup.
Crown Maple Syrup claims to be one of the “purest maple syrups on earth,” and for good reason. This U.S. made maple syrup hails from the stunning maple groves of Dutchess County, New York. Owners Robb and Lydia Turner go to great efforts to preserve and diversify the natural ecosystem of their estate. Their maple syrup is carefully crafted from the sap of sugar and red maple trees using some of the most innovative and energy efficient methods in the industry. All of Crown’s syrup is Certified USDA Organic –good for the forest and good for you!
Dark Amber is different than any other maple syrup you’ve likely tried. This rich, dark syrup’s flavor is similar to brown sugar but with a toasty finish. This syrup gives demerara sugar a run for its money. Its robust taste and cocoa bean aroma make for an incomparable coffee sweetener.
Crown Maple Petite Trio contains three 1.7 oz. samples of Crown’s royalty. Light Amber is a lightweight syrup with delicate flavors of caramel, vanilla, and browned butter. Its salty finish will lend a subtle yet complex sweetness to cocktails, ice cream, and meats. Medium Amber will satisfy your autumn palate with its butterscotch and spicy flavor. This syrup’s bold flavors stand up great in baked goods, especially ones featuring chocolate or ginger. This set also includes a bottle of Dark Amber, described above. This trio’s regal packaging makes a fantastic holiday gift, whether it’s for a maple syrup beginner or aficionado.